Made with a 25-year aged levain and organic flour. This loaf balances the earthy sweetness of figs with a warming glow of the chilli honey. Following a 48-hour sourdough process for an open textured sourdough.
Due to the way our products are crafted, products from The Yorkshire Loaf may not be suitable for customers with an allergy to Nut, Sesame, Milk, Egg, Soya, Wheat, Rye, Barley, Oat, Spelt (wheat) and Kamut (Wheat)
